Here is a surprisingly delicious sweet option for the 2nd recipe in the Pizza Storm Series:
Nutella & Pear
Who doesn’t love Nutella?? Now, take that love for Nutella and ramp it up 100 notches – then you’ll get an idea of how ooey-gooey delicious the warm Nutella is on this pizza!!
Nutella was spread in a layer onto the crust, then topped with thinly sliced pear. (I used about 3 tbsp of Nutella and 1 ripe, peeled pear) This pizza is ready as soon as the crust is completely cooked – all you have to do is dust with powdered sugar and serve.
I wasn’t sure what to expect from the combination – but it was AMAZING! The first bite was full of the sweet roasted pear flavor and then the warm Nutella with the crunchy crust rounded everything out….it was hard to not eat the entire thing!
I definitely can’t wait to make this again!
